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Pacific Northwest Regional Water
Quality Coordination Project
Partners
Land Grant Universities
Alaska
Cooperative Extension Service
Contact Fred Sorensen:
907-786-6311
http://www.uaf.edu/ces/water/
University Publications:
http://www.alaska.edu/uaf/ces/publications/
Idaho
University of Idaho
Cooperative Extension System
Contact Bob Mahler: 208-885-7025
http://www.uidaho.edu/wq/wqhome.html
University Publications:
http://info.ag.uidaho.edu/Catalog/catalog.html
Oregon
Oregon State University
Extension Service
Contact Mike Gamroth: 541-737-3316
http://extension.oregonstate.edu/
University Publications:
http://extension.oregonstate.edu/catalog/
Washington
Washington State University
WSU Extension
Contact Bob Simmons:
360-427-9670 ext.
690
http://wawater.wsu.edu/
University Publications:
http://pubs.wsu.edu/
Northwest Indian College
Contact Charlotte Clausing:
360-392-4319
cclausing@nwic.edu or
http://www.nwic.edu/ Water Resource Research Institutes
Water and Environmental Research
Center (Alaska)
http://www.uaf.edu/water/
Idaho Water Resources
Research Institute
http://www.boise.uidaho.edu/
Institute for Water and Watersheds
(Oregon)
http://water.oregonstate.edu/
State of Washington
Water Research Center
http://www.swwrc.wsu.edu/
Environmental Protection Agency
EPA, Region 10
The Pacific Northwest
http://www.epa.gov/r10earth/
Office of Research and Development,
Corvallis Laboratory
http://www.epa.gov/wed/
For more information contact
Jan Seago at 206-553-0038 or
seago.jan@epa.gov |
The Project
Land Grant Universities, Water Research Institutes and EPA Region 10 have formed a partnership to provide research and education to communities about protecting or restoring the quality of water resources. This partnership is being supported in part by the USDA’s National Institute of Food and Agriculture (NIFA).
Our Goal and Approach
The goal of this Project is to provide leadership for water resources research, education and outreach to help people, industry and governments to prevent and solve current and emerging water quality and quantity problems. The approach to achieving this goal is for the Partners to develop a coordinated regional water quality effort based on, and strengthening, individual state programs.
Our Strengths
The Project promotes regional collaboration by acknowledging existing
programs and successful efforts; assessing program gaps; identifying
potential issues for cross-agency and private sector collaboration;
and developing a clearinghouse of expertise and programs. In addition,
the Project establishes or enhances partnerships with federal, state
and local environmental and water resource management agencies,
such as by placing a University Liaison within the offices of EPA
Region 10.
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Videoed case study interviewees offered nuggets of insight that were echoed by workshop participants in the evaluation forms. A participant, referring to the ‘deep-listening’ method introduced in the Walla Walla River Basin segment, wrote that their group must learn to practice the concept to rise above battles based in fear. Relating to the Walla Walla River groups, one person wrote “…made me realize our watershed planning group needs to develop concepts for more on-the-ground restoration activities.”
On a scale of one to five (highest), the participants rated the workshop at 4.2. Attendees rated the three case studies very high.
An archived videostream of Improving Community Involvement in Watershed Restoration is available at http://caheinfo.wsu.edu/video/satellite.html. A Chat Page with postings of questions about the program is at http://wawater.wsu.edu/pages/chatpage.htm. The first two in the Watershed Issues Workshop Series, Living on the Edge: Grassroots Watershed Planning in the Pacific Northwest and Funding Watershed Restoration are archived at http://caheinfo.wsu.edu/video/other.html.
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National Water Quality Program Areas
The four land grant universities in the Pacific Northwest have
aligned our water resource extension and research efforts with eight
themes of the USDA's National Institute of Food and Agriculture.
- Animal Waste Management
- Drinking Water and Human Health
- Environmental Restoration
- Nutrient and Pesticide Management
- Pollution Assessment and Prevention
- Watershed Management
- Water Conservation and Ag. Water Management
- Water Policy and Economics
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This material is based upon work supported by the National Institute of Food and Agriculture, U. S. Department of Agriculture, under Agreement No 2008-51130-4734. |
Download the informational PDF flyer
here
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cooperative program consisting of the USDA National Institute of Food and Agriculture
and
the Land Grant Colleges and Universities.
- a Regionally-Based National Network -
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